Tapas Spinach

Description

Ingredients
wheat flour, potato flakes, sugar, milk, yeast, iodised salt, SEF improver, garlic, ricotta cheese, spinach, onion, vegetable booster, nutmeg

Contains
wheat, milk, flour treatment agent (300), food acid (330), emulsifier (471), flavour enhancers (627, 631, 635)

Nutrition Analysis
Serving size 100g, Calories 170, Fat 4g, Saturated 2g, + Trans 0g, Cholesterol 10mg, Sodium 600mg, Carbohydrate 26g, Fibre 2g, Sugars 2g, Protein 7g

Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.