NutriSpelt with Chia Seeds
The easily digestible spelt bread is enriched with chia seeds, Nature’s complete superfood.
water, rye meal, rye flour, lupin flour, seeds, chia seeds, iodised salt, yeast
flour treatment agents, (300) wheat
Serving size 100g, Calories 180, Fat 1.5g, Saturated 0.5g, + Trans 0g, Cholesterol 0mg, Sodium 390mg, Carbohydrate 33g, Fibre 5g, Sugars 1g, Protein 7g
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.