Portuguese Tart

Description

Ingredients
Milk, water, sugar, cream, wheat flour, eggs, margarine, butter, salt, orange zest, lemon rind, cinnamon

Contains
Wheat, milk, egg, Emulsifiers (471, 322 [soy-derived]), Preservative (202), Acidity Regulator (303), Natural Colour (106a) and Antioxidant (307b).

Nutrition Analysis
Calories:240, Fat: 15g, Saturated: 8g, Trans: 0g, Cholesterol: 130mg, Sodium: 45mg, Carbohydrate: 24g, Fibre: 1g, Sugars: 13g, Protein: 5g

Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.