SKU: 201021 Availability: not in Stock

Mini Coffee Eclair


A mini version of the traditional French dessert of choux pastry filled with a fresh coffee flavoured custard and a light coffee fondant.


Milk, water, fondant, eggs, apricot gel, coffee flavour, sugar, butter, corn flour, flour, coffee brewed, gelatin, vanilla essence, iodised salt, yellow colour

food acid (330), preservatives (220), antioxidant (322): eggs, milk, wheat

Nutrition Analysis 
Serving size 100g, Calories 245, Fat 15g, Saturated 9g, + Trans 0g, Cholesterol 48mg, Sodium 72mg, Carbohydrate 25g, Fibre 0g, Sugars 19g, Protein 3g

Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.