vitafit bread (wheat flour, rye meal, rye flour, crushed rye, oats, millet, linseed, sunflowers seeds, sesame seeds, iodised salt, improver), smoked salmon, cream cheese, lettuce, tomato, alfalfa, lemon pepper
wheat, milk, flour treatment agent (300), vegetable gums (410, 412), food acid (260), flavour enhancer (621)
Serving size 100g, Calories 150, Fat 4g, Saturated 1g, + Trans 0g, Cholesterol 0mg, Sodium 410mg, Carbohydrate 19g, Fibre 3g, Sugars 1g, Protein 10g
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.