Golden Oats Cookies (15 pcs/bag)
Our version of an Anzac biscuit with oats, mixed seeds and a touch of cinnamon.
1200 flour, butter, margarine (monarch) brown sugar, milk, eggs, oats, linseeds, pumpkin seeds, sesame seeds, sunflower seeds, baking powder, vanilla essence, iodised salt, cinnamon, walnuts
wheat, eggs, milk, nuts, mineral salts (170, 450, 500)
Serving size 100g, Calories 430, Fat 24g, Saturated 11g,+ Trans 0g, Cholesterol 60mg, Sodium 200mg, Carbohydrate 46g, Fibre 5g, Sugars 19g, Protein 9g
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.