Shortbread Dough 500g

Description

Ingredients
Wheat flour, butter, sugar, eggs, almond meal, vanilla essence, iodised salt, margarine

Contains
Wheat, eggs, nuts, Emulsifiers (471, soy bean lecithin, 435), acidity regulators (331,330), antioxidant (307b, from soy bean (160mg/kg)), flavours and colours (160a).

Nutrition Analysis 
Serving size 100g, Calories 450, Fat 26g, Saturated 15g, + Trans 0.1g, Cholesterol 65g, Sodium 220mg, Carbohydrate 50g, Fibre 2g, Sugars 19g, Protein 7g

Allergy Information

We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.