A delicious fruit bread based baked custard slice with dried apricots, figs, dates and nuts.
wheat flour, sugar, eggs, butter, yeast, milk, gluten, vanilla essence, iodised salt, mixed spice, cinnamon, SEF improver, apricot, dates, figs, sultanas, blackcurrants
wheat, milk, eggs, nuts, flour treatment agetnt (300), preservative (220)
Serving size 100g, Calories 370, Fat 17g, Saturated 10g,+ Trans 0g, Cholesterol 65mg, Sodium 95mg, Carbohydrate 38g, Fibre 1g, Sugars 26g, Protein 16g
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.