vitafit bread (wheat and rye flour, oats, millet, linseed, sunflower and sesame seeds, iodised salt, improver), lettuce, tomato, capsicum, carrots, cucumber, snow pea, egg mix (eggs, gherkins, chives, vinegar, chicken booster, caesar salad dressing)
wheat, milk, eggs, soy, flour treatment agent (300), flavour enhancer (621, 635), colours (100, 105c)
Serving size 100g, Calories 140, Fat 5g, Saturated 1.5g, + Trans 0g, Cholesterol 70mg, Sodium 210mg, Carbohydrate 18g, Fibre 3g, Sugars 1g, Protein 6g
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.