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SubiChoc Cake

$35.00$84.00

Superb chocolate sponge cake for a special occasion! Four layers of chocolate sponge infused with a Bardinet Rum syrup and filled with a light chocolate mousse. This a must for any serious chocoholic!

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(+$8.50)

Description

Ingredients
wheat flour, corn flour, eggs, milk, butter, lemon zest, cocoa powder, chocolate, rum, baking powder, vanilla essence

Contains
wheat, eggs, milk, mineral salts (170, 450, 500), emulsifiers (471, 475), humectant (420), preservative (202), colours (102, 110)

Nutrition Analysis
Serving size 100g, Calories 360, Fat 24g, Saturated 15g, + Trans 0g, Cholesterol 0mg, Sodium 75mg, Carbohydrate 36g, Fibre 2g, Sugars 27g, Protein 4g

Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.

Additional information

Sizes

26cm, 24cm, 22cm, 20cm, 18cm, 16cm, 14cm