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Chocolate and Poached Pear Cake


Juicy poached pear embedded in a dark chocolate mousse on a hazelnut meringue base!

Cake decoration may vary.


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Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.

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26cm, 24cm, 22cm, 20cm, 18cm, 16cm, 14cm