CHEZ JEAN-CLAUDE PATISSERIE - The Swiss Art of Baking, Perth, Western Australia, Sandwiches, Party range, Sticks, Rolls, Breads, Patisserie, Tarts & Flans, Cakes, Farmer, La Parisiennes, La Parisiennes Vegetarian, Tapas, VitaFit, Pastries, Danish, Fruit Pies, Donuts, Muffins, Croissants, Slices, Savoury, Salads, Breads, Croissants prebaked, Croissants unbaked, Breads prebaked, Sausage rolls & Pasties, Family Pie unbaked, Family Quiche prebaked, Mini Rolls, Mini Savoury, Mini Patisserie, Entertainers

Home > Healthy Range > Breads > Rustic Sourdough loaf dark large

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Rustic Sourdough loaf dark large

Nutrition Analysis

Serving size	100g
Calories	200
Fat	1g
Saturated	0g
+ Trans	0g
Cholesterol	0mg
Sodium	380mg
Carbohydrate	40g
Fibre	4g
Sugars	1g
Protein	8g

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Ingedients
wheat flour, rye flour, rye meal, black jack, gluten, iodised salt, binder, bran, SEF improver

Contains
wheat, flour treatment agent (300)

Description

Great tasting, low GI loaf. Quite dense in texture due to its long fermentation with a lovely subtle sour flavour. From a blend of rye, wholemeal and white flour.

Allergy Information
We would like to inform our customers that we cannot guarantee a 100% allergy free environment as, at Chez Jean-Claude Patisserie, we are using different kinds of raw materials that include wheat, gluten, dairy products, ground and tree nuts, eggs, fish/shell fish and soy. These ingredients are all common causes of allergic reactions. Independent medical and specialist advice is recommended to any concerned customer.

$6.50

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At Chez Jean-Claude Patisserie a tempting selection of French Croque-en-Bouche, moist Chocolate Ganache and mouth-watering Strawberry Pompadour are just few of the enticing treats to choose from.

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